Homemade Adams Brooks Coffee Rio Original Coffee Caramels Bag in a BlackTie Box Recipe: Crafting Gourmet Caramels at Home

Category: Candy

Introduction

Adams Brooks Coffee Rio Original Coffee Caramels are a beloved treat, cherished for their smooth texture and rich coffee flavor. The Adams company, renowned for its high-quality candies, brings a delightful fusion of coffee and caramel in each bite. Fans of these caramels often seek a homemade version to enjoy the same taste with healthier ingredients and customization. Making them at home allows for better nutritional value and the freedom to tweak flavors, making each caramel a personalized delight. Plus, it's a cost-effective way to savor gourmet goodness year-round.

Why Make It at Home?

By making these caramels at home, you can reduce sugar content, use organic ingredients, and avoid preservatives. This recipe allows you to customize the coffee intensity and add unique twists, all while enjoying the satisfaction of homemade treats.

Personal Anecdote

I remember my grandmother, an avid baker, who always had a stash of Adams Brooks caramels. One day, she decided to create her own version, and the result was nothing short of magical. Her homemade caramels were softer, with a deeper coffee flavor. This recipe is inspired by her tradition, offering a healthier, customizable alternative.

Recipe Details

• **Prep Time:15 minutes
• **Cook Time:20 minutes
• **Total Time:35 minutes
• **Yield:24 caramels

Ingredients

Dry Ingredients:

• 1 cup (200g) brown sugar
• 1/2 cup (100g) granulated sugar

Wet Ingredients:

• 1/2 cup (120ml) heavy cream
• 4 tbsp (55g) unsalted butter
• 1 tbsp (15g) instant coffee powder (or 2 tsp espresso powder)
• 1 tsp pure vanilla extract

Coating:

• 1 cup (200g) high-quality dark, milk, or white chocolate chips
• 1/2 tsp sea salt

Instructions

• Prepare the Pan: Line an 8-inch square baking pan with parchment paper, lightly greased with butter or cooking spray.

• Combine Sugars and Cream: In a medium saucepan, combine brown sugar, granulated sugar, and 1/4 cup (60ml) of heavy cream. Place over medium heat, stirring until sugars dissolve.

• Add Butter and Coffee: Bring mixture to a boil, then reduce heat to medium-low. Add butter, coffee powder, and vanilla extract. Stir until smooth.

• Cook to Soft Ball Stage: Attach a candy thermometer and cook to 240°F (115°C). Remove from heat immediately to prevent overcooking.

• Cool and Set: Pour into prepared pan. Let cool slightly, then refrigerate until set, about 30 minutes.

• Cut and Coat: Cut into 1-inch squares. Melt chocolate in a double boiler. Dip each caramel, coating all sides, then sprinkle with sea salt. Place on parchment-lined tray and refrigerate until set, about 10 minutes.

Storage Instructions

Store in an airtight container in a cool, dry place for up to 2 weeks. Refrigerate for up to 4 weeks.

Variations

• Low-Sugar Version: Replace granulated sugar with honey or maple syrup, adjusting to taste.
• Spicy Version: Add 1/4 tsp cayenne pepper.
• Smoky Version: Use smoked sea salt for coating.
• Vegan Version: Substitute dairy with non-dairy milk and vegan butter.

Special Equipment

• Saucepan
• Candy thermometer
• Parchment paper
• Double boiler
• Spatula

Pro Tips

• Use a candy thermometer for precise temperature control.
• Tempered chocolate ensures a smooth finish.
• Avoid overcrowding when dipping to ensure even coverage.

Nutritional Comparison

FAQ

• Can I use fresh coffee? Yes, but instant is preferred for consistency.
• Why is my caramel grainy? Avoid stirring once set; use a candy thermometer.
• How to store? Keep in a cool, dry place or refrigerate.
• Can I scale the recipe? Double ingredients for larger batches.
• Substitute for dairy? Use non-dairy milk and vegan butter.

Serving Suggestions

• Enjoy with coffee or tea.
• Pair with ice cream or use as a dip for fruit.

Conclusion

This homemade version of Adams Brooks caramels offers a delicious, healthier alternative. With customization options and cost-effectiveness, it's a treat you'll love making and sharing. Try it and enjoy the gourmet taste in every bite!