Homemade Adams Brooks Twirl Pops Cherry Artificially Flavored Recipe: A Sweet and Swirly DIY Delight

Introduction

Adams Brooks Twirl Pops are beloved for their vibrant colors, swirly designs, and sweet, fruity flavors. These lollipops have become a favorite treat, offering a burst of cherry flavor in every lick. Making them at home allows you to enjoy a healthier, customizable version that's just as delicious. This recipe guides you through creating your own Twirl Pops, capturing the essence of the original while offering options for reduced sugar and unique twists.

Why Make It at Home?

Creating your own Twirl Pops at home offers several benefits. You can control the sugar content, use natural ingredients, and experiment with different flavors and colors. Homemade versions can be more cost-effective and fun to make, especially with kids. Plus, you avoid preservatives found in store-bought treats.

Personal Anecdote

I recall trying Adams Brooks Twirl Pops as a child and being captivated by their swirling colors and intense cherry flavor. As an adult, I wanted to recreate that magic with a healthier touch. After several trials, I perfected a recipe that not only mirrors the original but also allows for delightful customizations.

Recipe Details

• **Prep Time:20 minutes
• **Cook Time:15 minutes
• **Total Time:35 minutes
• **Yield:12-15 lollipops

Ingredients

Ingredients

Candy Base:

• 2 cups (400g) granulated sugar
• 1 cup (240ml) water
• 1/4 cup (60g) corn syrup

Flavor and Color:

• 1 tsp cherry flavor extract (artificial)
• Red food coloring (approximately 10-15 drops)

Instructions

• Prepare Molds: Grease lollipop molds lightly with cooking spray or oil. Insert lollipop sticks into each mold.

• Combine Ingredients: In a medium saucepan, mix sugar, water, and corn syrup. Place over medium heat, stirring until sugar dissolves.

• Monitor Temperature: Bring mixture to a boil, then reduce heat to medium-low. Use a candy thermometer to reach 300°F (hard-ball stage).

• Add Flavor and Color: Remove from heat, carefully stir in cherry extract and red food coloring. Mixture may splash, so be cautious.

• Pour into Molds: Allow mixture to cool slightly until it thickens but remains pourable. Pour into molds, filling about 3/- 6. Create Swirl Effect: Add a few drops of colored extract or additional coloring to each mold. Use a toothpick to swirl gently.

• Set and Enjoy: Let cool and harden completely. Once set, remove from molds and store in an airtight container.

Variations

• Low-Sugar Version: Reduce sugar to 1 3/4 cups (350g) and adjust corn syrup for consistency.
• Fruity Twist: Add a hint of lemon or raspberry extract for a unique flavor combination.
• Sparkling Pops: Dust with edible glitter before the candy hardens for a festive touch.

Pro Tips

• Temperature Control: Ensure the mixture reaches exactly 300°F for the perfect hard candy texture.
• Quick Pouring: Work swiftly when pouring into molds to prevent setting before swirling.
• Color Balance: Start with a few drops of food coloring and adjust to achieve the desired shade.

Nutritional Comparison (Per Serving)

FAQ

• Alternative Sweeteners: Yes, you can experiment with honey or maple syrup, though they may affect texture.
• Stickiness Issue: Ensure mixture reaches 300°F; if too sticky, reheat slightly.
• Storage: Store in an airtight container at room temperature for up to 2 weeks.

Serving Suggestions

• Enjoy as a sweet treat on its own.
• Use as party favors with personalized tags.
• Perfect for themed events with color-coordinated swirls.

Conclusion

Creating your own Adams Brooks Twirl Pops at home is a fun and rewarding process that offers healthier options and endless customization. With this recipe, you can savor the sweet, swirly goodness while making it your own. Share your creations and enjoy the delight of homemade treats!