Homemade Adams Whole Cloves Recipe: Perfect Spice in Every Bite

Category: Candy

Introduction

Adams Whole Cloves are a beloved candy known for their chewy texture and robust clove flavor. With a history dating back to the early 20th century, they've become a favorite among those who enjoy a mix of spicy and sweet. The distinct, intense flavor of cloves makes them stand out, and their portability as small, individually wrapped pieces has contributed to their popularity. I recall my first encounter with Adams Whole Cloves; it was love at first bite. The challenge of recreating them at home led me to experiment, aiming to capture that authentic taste with healthier ingredients and customization options.

Why Make It at Home?

Making Adams Whole Cloves at home offers several advantages. You can use natural ingredients, reduce sugar content, and adjust the spice level to your liking. It's also cost-effective and allows for creative variations, making it a fun project for candy enthusiasts.

Personal Anecdote

My journey to recreate Adams Whole Cloves began with a childhood memory. I was captivated by their unique flavor and decided to decode the recipe. After several trials, I discovered the perfect balance of spices and texture, leading to a homemade version that's both healthier and customizable.

Recipe Details

• **Prep Time:15 minutes
• **Cook Time:10 minutes
• **Total Time:25 minutes
• **Yield:40 pieces

Ingredients

Dry Ingredients:

• 1 1/2 cups (190g) Gum arabic or cornstarch
• 1/2 cup (100g) Granulated sugar
• 1/4 cup (50g) Brown sugar
• 1/2 tsp (2g) Ground cloves

Wet Ingredients:

• 1 cup (240ml) Water
• 1/4 cup (60ml) Light corn syrup

Coating:

• 1/2 cup (60g) Confectioners' sugar

Instructions

• Prepare Spice Extract: In a small bowl, mix 1/4 cup (60ml) of water with ground cloves. Let it steep for 5 minutes, then strain to get 2 tablespoons of extract.

• Combine Ingredients: In a saucepan, mix gum arabic, granulated sugar, brown sugar, and 1 cup (240ml) of water. Cook over medium heat, stirring until sugars dissolve.

• Add Extract and Syrup: Stir in the clove extract and corn syrup. Bring to a boil, then reduce heat and simmer for 5 minutes, reaching 300°F (hard-ball stage).

• Set and Cool: Pour mixture onto a greased surface, let cool slightly, then knead until pliable. Roll into thin ropes and cut into 1-inch pieces.

• Coat: Toss pieces in confectioners' sugar to coat.

Storage Instructions

Store in an airtight container at room temperature for up to 2 weeks or refrigerate for up to a month.

Variations

• Spicy Twist: Add a pinch of cayenne pepper.
• Herbal Blend: Mix in a pinch of cinnamon or nutmeg.
• Vegan Option: Use vegan-friendly thickening agents.

Special Equipment

• Candy thermometer
• Saucepan
• Greased surface for cooling

Pro Tips

• Achieve the right consistency by not over-stirring.
• Use a candy thermometer for precise temperature.
• Sift confectioners' sugar before coating.

Nutritional Comparison

FAQ

• Substitutions: Use cornstarch if gum arabic is unavailable.
• Texture Issues: If too sticky, add more gum arabic.
• Storage: Keep cool and dry for freshness.

Serving Suggestions

• Enjoy as a breath freshener or digestive aid.
• Use in DIY gift jars or as a unique dessert topping.

Conclusion

This homemade recipe captures the essence of Adams Whole Cloves with healthier ingredients and customization. It's a delightful project that offers a tasty, personalized treat. Share your creations and enjoy the perfect blend of spice and sweetness!