Homemade Activia - Fibres Noisettes Quinoa Recipe: A Nutritious and Delicious Twist

Category: Yogurt

Introduction

Activia, a well-known yogurt brand, offers a variety of flavors designed to cater to different tastes and dietary needs. The Fibres Noisettes Quinoa variant is a unique blend that combines the creaminess of yogurt with the nutty flavor of hazelnuts and the nutritional benefits of quinoa. This product is beloved for its high fiber content and the satisfying crunch from the quinoa and hazelnuts. Making it at home allows for customization, reduced sugar content, and enhanced nutritional value, making it a healthier alternative that still captures the original's deliciousness.

Why Make It at Home?

Creating your own version of Activia Fibres Noisettes Quinoa at home offers several advantages. You can control the amount of sugar, use natural ingredients, and customize the recipe to suit your dietary preferences. It's also cost-effective and allows you to enjoy a fresh product without preservatives.

Personal Anecdote

I discovered the joy of homemade yogurt when I first tried replicating Activia's Fibres Noisettes Quinoa. By using fresh quinoa and hazelnuts, I achieved a texture and flavor that felt more authentic and healthier than the store-bought version. It's now a staple in my fridge, perfect for quick snacks or breakfast.

Recipe Details

• **Prep Time:10 minutes
• **Cook Time:15 minutes
• **Total Time:25 minutes
• **Yield:1 serving

Ingredients

Dry Ingredients:

• 1/2 cup (60g) quinoa, rinsed
• 1 tablespoon (15g) chia seeds (optional)

Wet Ingredients:

• 1 cup (240ml) plain yogurt (dairy or plant-based)
• 1 teaspoon vanilla extract
• 1/2 teaspoon hazelnut extract
• 1-2 tablespoons (15-30g) honey or maple syrup (adjust to taste)

Toppings:

• 1 tablespoon (15g) chopped hazelnuts
• Pinch of cinnamon or cocoa powder (optional)

Instructions

• Cook the Quinoa: Rinse quinoa in a fine mesh strainer and cook according to package instructions. Typically, 1 cup quinoa to 2 cups water. Bring to a boil, reduce heat, cover, and simmer for 10-15 minutes until tender. Let cool slightly.

• Prepare Yogurt Base: In a bowl, mix yogurt, vanilla extract, and hazelnut extract. Add honey or maple syrup to taste, stirring well.

• Combine Quinoa and Yogurt: Gently fold cooked quinoa into the yogurt mixture until well combined. If using chia seeds, stir them in now and let sit a few minutes to thicken.

• Add Toppings: Transfer the mixture to a serving bowl. Top with chopped hazelnuts and a sprinkle of cinnamon or cocoa powder if desired.

• Chill and Serve: Cover and refrigerate for at least 10 minutes to allow flavors to meld. Serve chilled.

Variations

• Vegan Version: Use plant-based yogurt and maple syrup.
• Crunchy Version: Add more chopped nuts or seeds.
• Low-Sugar Version: Use less sweetener or try unsweetened applesauce.

Pro Tips

• Toast Hazelnuts: Lightly toast hazelnuts in a pan for enhanced flavor.
• Adjust Consistency: Add more yogurt for creaminess or quinoa for thickness.
• Customize Flavor: Experiment with different extracts like almond or nutmeg.

Nutritional Comparison

FAQ

• Substitutions: Replace quinoa with oats for a different texture.
• Sweetness: Adjust sweeteners to taste; try stevia for a sugar-free option.
• Shelf Life: Keep refrigerated for up to 3 days.
• Allergies: Use gluten-free oats if needed.

Serving Suggestions

• Enjoy as a snack or breakfast.
• Layer with granola and berries for a parfait.
• Use as a post-workout snack for a protein boost.

Conclusion

This homemade version of Activia Fibres Noisettes Quinoa offers a healthier, customizable alternative with enhanced nutrition. It's perfect for those seeking a delicious, high-fiber snack without the preservatives. Experiment with the recipe and share your creations!