Homemade Alpine Start Original Blend Instant Coffee 8 sticks Recipe: A Healthier, Customizable Brew at Home

Category: Beverage

Introduction

Alpine Start Original Blend Instant Coffee has become a favorite among coffee lovers for its convenience and rich flavor. Founded by outdoor enthusiasts, the brand offers a quick way to enjoy high-quality coffee anywhere. However, many of us crave a healthier, more customizable version. This recipe allows you to create a delicious, nutritious instant coffee at home, using premium ingredients and minimal processing, ensuring a product that's both healthier and tailored to your taste preferences.

Why Make It at Home?

Crafting your own instant coffee offers several advantages. You can control the sugar content, use organic and non-GMO ingredients, and customize the blend to suit your palate. This homemade version is cost-effective and allows you to avoid additives found in commercial products.

Personal Anecdote

During a camping trip, I relied on Alpine Start for my morning brew. While it was delicious, I yearned for a version with less sugar. This inspired me to create a homemade alternative, leading to this recipe that's healthier and just as convenient.

Recipe Details

• **Prep Time:10 minutes
• **Cook Time:4 hours (including dehydration)
• **Total Time:4 hours 10 minutes
• **Yield:8 servings (8 sticks)

Ingredients

Coffee Base:

• 1 cup (240 ml) water
• 1/2 cup (60g) dark roast coffee beans (preferably organic)

Optional Additives:

• 1 tsp (5g) coconut sugar (or to taste)
• 1 tsp (5g) non-dairy milk powder (optional)

Instructions

• Brew Coffee: Grind the coffee beans finely. In a saucepan, combine the grounds with water and bring to a simmer. Reduce heat to low and let steep for 5 minutes. Strain into a clean bowl, pressing on solids to extract maximum flavor.

• Reduce Concentrate: Return the brew to the saucepan and simmer on low until reduced to about 1/2 cup, creating a strong concentrate.

• Prepare for Drying: If using additives, stir them into the concentrate while warm.

• Dehydrate: Pour the mixture onto a parchment-lined baking sheet. Place in the oven at its lowest temperature setting (150°F - 200°F) with the door slightly ajar. Dehydrate for 3-4 hours until dry and crumbly.

• Grind to Powder: Allow the mixture to cool, then grind into a fine powder using a coffee grinder.

• Portion: Divide the powder into 8 equal parts, each approximately 8 grams. Store each portion in airtight containers or ziplock bags.

Storage Instructions

Store the homemade instant coffee in a cool, dark place for up to 2 months. For longer storage, keep in the fridge.

Variations & Customization

• Mocha Flavor: Add a teaspoon of cocoa powder during the mixing step.
• Spiced Version: Mix in a pinch of cinnamon or nutmeg for added warmth.
• Vegan Option: Use plant-based milk powder for a dairy-free version.

Special Equipment

• Coffee grinder or food processor
• Saucepan
• Baking sheet
• Parchment paper
• Oven or dehydrator (optional)

Pro Tips

• Optimal Grind: Ensure coffee beans are finely ground for the best extraction.
• Even Drying: Spread mixture thinly on the baking sheet to prevent clumping.
• Fresh Storage: Store in an airtight container to maintain freshness and flavor.

Nutritional Comparison

FAQ

• Shelf Life: Homemade coffee lasts up to 2 months when stored properly.
• Dairy Substitutions: Use non-dairy milk powder for a vegan version.
• Strength Adjustment: Adjust the coffee-to-water ratio for desired strength.
• Additives: Customize with spices or sweeteners as preferred.
• Scaling: Easily double or triple the recipe for larger batches.

Serving Suggestions

• Classic Brew: Dissolve one stick in 8 oz hot water.
• Latte: Mix with frothed milk for a creamy treat.
• Iced Coffee: Dissolve in cold water and pour over ice.

Conclusion

This homemade Alpine Start recipe offers a healthier, customizable alternative to store-bought instant coffee. With reduced sugar and the use of quality ingredients, it's a great way to enjoy your morning brew with added peace of mind. Share your creations and enjoy the perfect cup every time!