Homemade Betty Crocker Delights Supreme Lemon Dessert Bar Mix Recipe: A Healthier, Homemade Twist on a Classic

Category: Dessert

Introduction

The Betty Crocker Supreme Lemon Dessert Bar Mix has long been a favorite among dessert lovers, offering a perfect balance of tangy lemon filling over a crumbly shortbread crust. Its convenience and delightful flavor have made it a staple in many households. However, for those seeking a healthier, more customizable option, creating this dessert from scratch allows for the use of fresh, high-quality ingredients while maintaining that beloved taste. This recipe not only replicates the original but enhances it with real lemon zest and reduced sugar, offering a more nutritious alternative.

Why Make It at Home?

Making this dessert at home provides several advantages. It allows for customization, such as reducing sugar content or using gluten-free flour, making it suitable for various dietary needs. Additionally, homemade versions often have better nutritional profiles and fresher flavor. The process is straightforward, requiring common ingredients and basic kitchen tools, making it an accessible project for home cooks.

Personal Anecdote

I recall the first time I made these lemon bars for a family gathering. The combination of the buttery crust and the vibrant lemon filling was a hit. Everyone appreciated the freshness of the ingredients, and I felt satisfied knowing I could offer a healthier treat. This experience inspired me to continue exploring homemade versions of store-bought favorites, discovering the joy of customization and improved nutrition.

Recipe Details

• **Prep Time:20 minutes
• **Cook Time:35 minutes
• **Total Time:55 minutes
• **Yield:9-12 servings

Ingredients

Crust:

• 2 cups (240g) all-purpose flour
• 1/2 cup (60g) powdered sugar
• 1/4 cup (55g) unsalted butter, melted
• 1/4 tsp (1.25g) salt

Filling:

• 1 cup (240ml) sweetened condensed milk
• 2 tbsp (30ml) freshly squeezed lemon juice
• 1 large egg
• 1 tsp (5g) grated lemon zest
• 1 tbsp (8g) cornstarch

Instructions

• Preheat Oven: Preheat your oven to 350°F (175°C). Line an 8-inch square baking dish with parchment paper.
• Prepare Crust: In a medium bowl, mix flour, powdered sugar, and salt. Stir in melted butter until the mixture forms a crumbly dough. Press evenly into the prepared baking dish. Bake for 18-20 minutes until lightly golden.
• Prepare Filling: In a large bowl, whisk together sweetened condensed milk, lemon juice, egg, lemon zest, and cornstarch until smooth.
• Bake: Pour the filling over the baked crust. Bake for 15-18 minutes until the edges are set and the center is slightly jiggly. Avoid overbaking to prevent cracking.
• Cool and Set: Allow the bars to cool completely in the pan. Refrigerate for at least 2 hours before cutting into bars.

Variations

• Gluten-Free: Substitute all-purpose flour with a gluten-free flour blend.
• Low-Sugar: Use 3/4 cup sweetened condensed milk and add 1-2 tbsp honey or maple syrup.
• Spiced: Add 1/4 tsp ground nutmeg or cinnamon to the crust for extra flavor.

Pro Tips

• Even Crust Pressing: Use a flat-bottomed glass or your hands to press the crust mixture evenly for a solid base.
• Avoid Overbaking: The filling should still be slightly jiggly in the center to ensure a smooth texture.
• Quality Ingredients: Use high-quality butter and fresh lemons for the best flavor.

Nutritional Comparison

FAQ

• Can I use bottled lemon juice? While fresh is better, bottled can substitute in a pinch.
• How do I prevent cracks? Avoid overbaking and ensure even cooling.
• Can I freeze these bars? Yes, they can be frozen for up to 2 months.
• How to make gluten-free? Use a gluten-free flour mix as a substitute.
• Can I adjust sweetness? Yes, modify sweetened condensed milk and add honey or maple syrup.

Serving Suggestions

• Classic: Dust with powdered sugar for a elegant presentation.
• Fresh Fruit: Top with berries for a colorful and refreshing twist.
• Ice Cream: Serve with a scoop of vanilla ice cream for an indulgent treat.

Conclusion

This homemade version of Betty Crocker's Supreme Lemon Dessert Bars offers a healthier and customizable alternative to the store-bought mix. With a shortbread crust and a tangy lemon filling, it's a delightful dessert that can be adapted to various tastes and dietary needs. The fresh ingredients and straightforward process make it a rewarding project for any home cook. Share your experience and enjoy the delightful zing of these homemade treats!