Homemade Betty Crocker Delights Supreme Ultimate Fudge Brownie Mix Recipe: Better Than The Original With Half The Sugar

Category: Brownies

Introduction

Betty Crocker's Supreme Ultimate Fudge Brownie Mix has long been a favorite among home bakers, offering a convenient way to create rich, fudgy brownies. The mix combines the perfect balance of ingredients to achieve that signature chewiness and deep chocolate flavor. However, many of us want to enjoy this treat with a clearer conscience, seeking healthier alternatives without compromising on taste. This homemade version reduces sugar content, uses whole wheat flour for added fiber, and allows for customization, making it a guilt-free indulgence.

Why Make It at Home?

Making your own brownie mix at home offers several advantages. You can control the sugar content, use higher-quality ingredients, and customize the recipe to suit your dietary preferences. It's also cost-effective and ensures freshness. Plus, it allows you to avoid preservatives found in store-bought mixes.

Personal Anecdote

I remember the excitement of baking my first batch of brownies using a mix. The ease and the delicious outcome hooked me, but as I became more conscious of my diet, I sought a healthier alternative. After several trials, I perfected this homemade version, which not only tastes better but also aligns with my health goals. It's a recipe that combines nostalgia with nutrition.

Recipe Details

• **Prep Time:10 minutes
• **Cook Time:25-30 minutes
• **Total Time:35-40 minutes
• **Yield:9 servings (8x8 inch pan)

Ingredients

Dry Ingredients:

• 1 1/2 cups (190g) whole wheat flour
• 1 cup (200g) granulated sugar
• 1/2 cup (60g) unsweetened natural cocoa powder
• 1 tsp (5g) baking powder
• 1/2 tsp (3g) salt

Wet Ingredients:

• 1/2 cup (120ml) water
• 1/4 cup (60g) unsalted butter, melted
• 2 large eggs
• 1 tsp pure vanilla extract

Instructions

• Preheat Oven: Preheat your oven to 350°F (175°C). Grease an 8x8 inch baking pan and set aside.
• Mix Dry Ingredients: In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, and salt until well combined.
• Add Wet Ingredients: Create a well in the center of the dry ingredients. Pour in water, melted butter, eggs, and vanilla extract. Stir until just combined, avoiding overmixing.
• Bake: Pour batter into the prepared pan and smooth the top. Bake for 25-30 minutes or until a toothpick inserted 2 inches from the center comes out with a few moist crumbs.
• Cool and Cut: Let cool completely in the pan before cutting into squares. For cleaner cuts, refrigerate for 30 minutes before slicing.

Storage Instructions

Store the mix in an airtight container at room temperature for up to 2 months. Once baked, keep brownies in an airtight container at room temperature for up to 5 days or freeze for up to 2 months.

Variations

• Nutty Delight: Add 1/2 cup chopped walnuts or pecans for added texture.
• Low-Sugar Version: Replace 1/4 cup granulated sugar with honey or maple syrup, adjusting liquid accordingly.
• Vegan Option: Use flax eggs and dairy-free chocolate for a plant-based treat.

Special Equipment

• Mixing bowls
• Whisk
• 8x8 inch baking pan

Pro Tips

• Don’t Overmix: To maintain fudginess, mix wet and dry ingredients just until combined.
• Check Consistency: Batter should be thick but pourable. Adjust with a little water if needed.
• Cooling Trick: For cleaner cuts, chill brownies before slicing.

Nutritional Comparison

FAQ

• Can I use different types of flour? Yes, try almond flour for a gluten-free version.
• How do I adjust for high altitude? Increase oven temperature by 1-2% and reduce baking powder slightly.
• Can I make this vegan? Yes, use vegan butter and flax eggs.
• What if the batter is too thick? Add a little more water, 1 tbsp at a time.
• How to store the mix? Keep in an airtight container at room temperature for up to 2 months.

Serving Suggestions

• Classic: Enjoy with a scoop of vanilla ice cream.
• Unique: Top with fresh berries or a drizzle of caramel sauce.
• On-The-Go: Perfect for picnics or lunchboxes.

Conclusion

This homemade mix offers a healthier, customizable alternative to store-bought brownies, with reduced sugar and added fiber. It's a perfect treat for any occasion, allowing you to indulge mindfully. Share your creations and enjoy the delightful taste of homemade goodness!