Homemade Kellogg Tiger Paws Jumbo Snax Cereal Snacks Kellogg Frosted Flakes Inspired Kids Snacks Original Box Recipe: Crunchy, Sweet, and Tiger-ific!

Category: Snacks

Introduction

Kellogg's Tiger Paws Jumbo Snax are beloved for their crunchy texture, sweet frosted coating, and playful tiger-paw shape, making them a delightful treat for kids and nostalgic adults alike. The original product, inspired by Frosted Flakes, offers a convenient snack that's both tasty and fun. However, many of us prefer to know exactly what goes into our food, seeking healthier options without compromising on taste. This homemade version allows you to enjoy the same excitement with the added benefits of reduced sugar and customizable ingredients, all while maintaining that signature crunch and flavor.

Why Make It at Home?

Creating Tiger Paws at home offers several advantages. You can use whole grain cereals for extra fiber, reduce the sugar content, and avoid artificial additives. Plus, it's a fun project that can involve the whole family, teaching kids about cooking while creating a snack they'll love.

Personal Anecdote

I remember my kids' excitement when they first tried Tiger Paws. They loved the tiger-shaped snacks, but I wasn't thrilled about the ingredients. So, I decided to create a homemade version. The first batch was a hit! They helped shape the snacks into paws, and we all enjoyed the process as much as the result. It's a memory I cherish and a healthier alternative we all enjoy.

Recipe Details

• **Prep Time:20 minutes
• **Cook Time:10 minutes
• **Total Time:30 minutes
• **Yield:4 cups (approx. 8-10 servings)

Ingredients

Dry Ingredients:

• 4 cups (120g) rice cereal (preferably whole grain)
• 1/2 cup (60g) powdered sugar
• 1 tsp (5g) malt powder (or malt extract)
• A pinch of salt

Wet Ingredients:

• 1/4 cup (60g) light corn syrup
• 2 tbsp (30g) unsalted butter
• 1 tsp vanilla extract

Coloring:

• A few drops of orange food coloring (natural, if possible)
• A few drops of black food coloring (for stripes)

Instructions

• Prepare the Cereal: Pour the rice cereal into a large bowl. Set aside.
• Make the Frosting: In a saucepan, melt the butter over low heat. Add corn syrup, powdered sugar, malt powder, and salt. Stir until smooth. Remove from heat and stir in vanilla extract.
• Coat the Cereal: Pour the frosting over the cereal, mixing until evenly coated.
• Add Color: Add a few drops of orange coloring and mix until the cereal is evenly colored. For stripes, place a small portion on parchment paper, add black coloring, and mix. Press the orange and black mixtures together.
• Shape into Paws: Use a cookie cutter or shape by hand into tiger paws. Let set for 10 minutes.
• Serve: Enjoy your homemade Tiger Paws!

Storage Instructions

Store in an airtight container at room temperature for up to 5 days. For freshness, store in the fridge for up to 2 weeks.

Variations

• Gluten-Free: Use gluten-free cereal.
• Vegan: Replace butter with vegan butter and ensure cereal is vegan-friendly.
• Less Sweet: Reduce powdered sugar or use a natural sweetener.

Special Equipment

• Saucepan
• Mixing bowls
• Spoons/spatula
• Parchment paper
• Optional: Cookie cutters

Pro Tips

• Even Coating: Pour frosting slowly while mixing to prevent clumps.
• Coloring: Start with a few drops and adjust to achieve desired color.
• Shaping: Use molds for consistent shapes or shape by hand for a homemade look.

Nutritional Comparison

FAQ

• Custom Shapes: Use animal-shaped cookie cutters for fun shapes.
• Alternative Sweeteners: Try honey or maple syrup, adjusting quantities as needed.
• Storage: Keep in airtight containers to maintain crunchiness.

Serving Suggestions

• Enjoy as a snack on its own.
• Use as a topping for yogurt or ice cream.
• Add to trail mix for a sweet crunch.

Conclusion

This homemade Tiger Paws recipe offers a healthier, customizable alternative to store-bought snacks. With reduced sugar and whole grain options, it's a snack you can feel good about. Share your creations and enjoy the fun of making them with your family!